I found this recipe a while back on Pinterest and made it almost immediately. You find the original post at http://www.the36thavenue.com/2013/11/white-chocolate-popcorn-recipe.html. This dreamy concoction tastes like a cross between rice crispy treats and popcorn. It is the ultimate blend of sweet and salty. Oh my. So good.
As always, we had too much, so for a little treat for my kiddos’ teachers, I wrapped up a ball of this yummy popcorn in some plain ole Saran Wrap and then tied it with some pretty pink twine. It made a nice little pick me up for some pretty special ladies. I have said it before and I will say it again…I am not Martha Stewart. Martha would have had treat boxes to deliver this in and I bet her kitchen would not have looked like a bomb went off after she made this. Mine did though. And I used Saran Wrap. But ya know…I have 4 kids and 2 of them have 3 teachers each. So that is 8 teachers in all. When it comes to Christmas gifts and such, I often fall short because I can not do for 8 teachers for what I might do for one or 2. And it is not a competition. All any of us can do is what we can, with what we have, where we are. So, it was a gesture in the middle of another crazy week where I had something extra to give that took little effort but sent a big thank you to some ladies who are so important in the lives of so many kids. God gave us all gifts and it is up to us to choose how we share with the world. That is all any of us can do. Whatever your gift is, I hope you let it shine for the world to see. You are a blessing to many.~AMB
White Chocolate Popcorn
stuff you need~
2 bags of microwave light butter popcorn, popped
1 1/2 cups Sixlets
1 (11.5 ounce) bag white chocolate chips
1/2 bag regular size marshmallows
3 Tablespoons butter
3/4 cup corn syrup
what to do with the stuff
Pop popcorn according to package instructions and then pour into a big mixing bowl. Set aside. Mix together corn syrup, butter, and chocolate chips together in a medium saucepan. Over medium heat, bring to a boil, stirring often. Mix in the marshmallows, stirring consistently until they are melted. Pour this mixture over th popcorn and stir to combine well. Gently stir in the Sixlets, taking care not to break them. Sprinkle some more Sixlets over the top, if desired. Set it out and watch it disappear. It’s good stuff, y’all!
*yes the candy. But I found them in the baking section at Walmart not in the candy section and in a bottle not a bag. Also, you can use the pastel colored M&M’s in place of the Sixlets.